Abacus Restaurant

I loved this little jewel! Lovely place, great food and excellent service. We were a little rushed for time and had an early lunch here. I loved the decor and ambience of the Oyster Lounge as well as the Cafe Indochine. They even have separate rooms for private parties. I was suitably impressed with these rooms as well. I will definitely be repeating the experience when I visit again!

Good food great taste. Nice place with nice service. Delicacy and mild taste. I love onion soup, salad, sea bass and escagot. Bread and butter are nice. Try everything!

Probably the highest quality restaurant in town. We had some difficulty getting in as the posted hours (both online and at the door) say they open at 5:30, but they didn’t open until 6. Definitely try the pumpkin soup, it was divine. The presentation of all the dishes was great. The French Onion Soup was missing the cheese - the menu says it’s served with cheese but the wait staff said it wasn’t, so that’s a bit confusing. Overall good if you’d like to have a fancier meal.

Amazing food and service , 10 out of 10 Steaks are great and the best mash I've had for a long time

My husband and I booked this restaurant for our 5 year anniversary and had a wonderful evening! The staff were incredibly attentive and helped create a beautiful atmosphere. Rest assured the food is delicious, including the complementary bread to start. We were also delighted to receive a stunning anniversary dessert, accompanied by a lovely little speech from the staff to celebrate our marriage.

What an amazing Restaurant. We had the privilege of joining the wine club siem reap and they had their event at Abacus restaurant. The 5 cheese canapés were amazing and also had another 5 different canapés for pairing with the different wines.

A friend recommended us to give this French-Khmer restaurant a try, and boy, we’re so glad that we did! Everything was perfect. The restaurant is styled to a lovely ambiance, perfect for couples/families looking for a romantic break from the local cuisine in Siem Reap! The escargots and mushroom soup were our favorite! Just snails in a garlicky oily goodness and a thick full creamy rich mushroomy soup is enough to make me miss the restaurant. Steak is good, of course, some steakhouses are good anywhere, but tender steak along with a side of fries, a salad, and a creamy side of mash potatoes? Sold! Needless to say, we unintentionally over-ordered for 2. But despite being full, we managed to finish all the tender beef! We will be back for you!